Lake Atitlan
Restaurant Hana Sushi Menu
The quintessential taste of Japan

Nigiri Sushi - 握り寿司 Q85

Hand-pressed sushi made with vinegared sushi rice and slices of tuna, shrimp and egg roll. Served with soy sauce, wasabi, pickled ginger and miso soup.


Maguro Don - まぐろ丼 Q60

Raw Tuna dipped in fresh ginger soy sauce served over sushi rice.


Chirashisushi -ちらし寿司 Q65

Sushi rice topped with shrimp, egg, shiitake mushrooms, and vegetables. Served with soy sauce, wasabi, and pickled ginger and miso soup.


Sashimi -刺身 Q55

Thin bite-size slices of fresh raw tuna served with soy sauce, wasabi and pickled ginger.


Futomaki Style Sushi Rolls

Ebi Furai - 海老フライ Q65

Futomaki style "fat" sushi roll made with fried shrimp and vegetables. Served with soy sauce, wasabi, pickled ginger and miso soup.


Sakana Furai - 魚フライ Q65

Futomaki style "fat" sushi roll made with fried fish and vegetables. Served with soy sauce, wasabi, pickled ginger and miso soup.


Tekkamaki - 鉄火巻 Q65

Futomaki style "fat" sushi roll made with raw tuna and vegetables. Served with soy sauce, wasabi, pickled ginger and miso soup.


Yasai Maki -野菜巻 Q55

Futomaki style "fat" sushi roll made with vegetables. Served with soy sauce, wasabi, pickled ginger and miso soup.


Hosomaki Style Sushi Rolls

Tekkamaki - 鉄火巻き Q50

Six pieces of Hosomaki style "thin rolls" filled with raw tuna. Served with wasabi, pickled ginger and soy sauce.


Kappamaki - かっぱ巻き Q45

Six pieces of Hosomaki style "thin rolls" filled with cucumber. Served with wasabi, pickled ginger and soy sauce.


Uramaki Style Sushi Rolls

California Roll - カリフォルニア・ロール Q65

A savoury mix of imitation crab, cucumber, avocado and cream cheese rolled inside out with the outer layer of rice sprinkled with toasted sesame seeds. Includes a cup of miso soup.


Spicy Tuna Roll スパイシーツナロ-ル Q65

Raw tuna mixed in a spicy mayonnaise with cucumber, green oinons and rolled Uramaki style "inside out". Served with soy sauce, wasabi, pickled ginger and miso soup.